{"id":6485,"date":"2020-11-18T12:08:06","date_gmt":"2020-11-18T11:08:06","guid":{"rendered":"https:\/\/kuken.es\/?p=6485"},"modified":"2020-11-18T12:08:06","modified_gmt":"2020-11-18T11:08:06","slug":"galician-egg-bread-recipe-with-cooking-robot","status":"publish","type":"post","link":"https:\/\/kuken.es\/en\/blog\/2020\/11\/18\/galician-egg-bread-recipe-with-cooking-robot\/","title":{"rendered":"GALICIAN EMPANADA RECIPE WITH FOOD PROCESSOR"},"content":{"rendered":"

Today we bring you a recipe for Galician empanada with the K\u00fckenTOUCH 9000 food processor that will please almost everyone.<\/p>\n

What's more, making this delicious Galician empanada recipe is much easier than you think.<\/p>\n

We know that buying one in the supermarket is easier, but the taste can't compare...<\/p>\n

Do you dare to knead and prepare a homemade empanada? You won't regret it!<\/p>\n

GALICIAN EMPANADA RECIPE<\/span><\/h2>\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n
INGREDIENTS<\/strong><\/td>\nK\u00fcken ACCESSORIES<\/strong><\/td>\n<\/tr>\n
450 g of strong flour<\/td>\nAccessory remover<\/td>\n<\/tr>\n
90 g lard<\/td>\nBlade accessory<\/td>\n<\/tr>\n
2 eggs<\/td>\n<\/td>\n<\/tr>\n
30 g fresh yeast<\/td>\n<\/td>\n<\/tr>\n
100 ml olive oil<\/td>\n<\/td>\n<\/tr>\n
50 ml water<\/td>\n<\/td>\n<\/tr>\n
70 g green pepper<\/td>\n<\/td>\n<\/tr>\n
80 g onion<\/td>\n<\/td>\n<\/tr>\n
2 boiled eggs<\/td>\n<\/td>\n<\/tr>\n
70 g yellow pepper<\/td>\n<\/td>\n<\/tr>\n
50 ml white wine<\/td>\n<\/td>\n<\/tr>\n
200 g tuna in olive oil<\/td>\n<\/td>\n<\/tr>\n
70 g red pepper<\/td>\n<\/td>\n<\/tr>\n
Pepper<\/td>\n<\/td>\n<\/tr>\n
Salt<\/td>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n
\n

If you prefer, you can replace the lard with the same amount of butter.<\/span> <\/strong><\/span><\/p>\n

\n<\/blockquote>\n

ELABORATION<\/span><\/h3>\n
Kneading.<\/span><\/h5>\n